Pear Jell-O Salad

By: Sue Proctor

I made this on Sunday and every one realy loved it. All the Girls wanted the recpie.

1 small package lime Jell-O
4 oz. cream cheese
1 (8-oz.) container Cool Whip
1 large can pears, well drained (reserve 1 c. juice)
Dissolve Jell-O in 1 cup boiling pear juice. Place in refrigerator until Jell-O just begins to
set. In blender, mix pears and cream cheese. Blend in Jell-O. In large mixing bowl, fold
together Jell-O mixture and Cool Whip. Pour into 8x8-inch baking pan and chill until set.