Thursday, April 10, 2008

Sweet Roll Dough


By : Linda Warenski

2 TBP. Yeast 1 TBP Sugar
1 Pint water
3 eggs
1 tsp. Vanilla

6 cups Flour ½ tsp. Salt
½ cup Powdered milk ½ cup Sugar½ Butter

Posted by Sue's Kitchen at 4:37 PM

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